Learn When and How To Catch Alaska Wild Salmon

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Learn When and How To Catch Alaska Wild Salmon

Friday, August 14th, 2009 Subscribe To Our Feed

Alaska is feted for its wild salmon. The flavor of Alaskan salmon depends upon fat content and the environment in which it matured. Alaska’s pure waters and the wealth of natural food give Alaska salmon unique flavor.

Although salmon are caught in Alaska’s spotless waters year-long, fishing season in port and southcentral Alaska truly heats up in late May, when the cherished king salmon returns home to spawn in the area’s glacier-fed, freshwater streams.

The remaining 4 types of Pacific salmon-sockeye, coho, buddy and pink-are also found in the general area.

Many anglers are now trying to catch what’s known as a “grand slam”-all 5 species of salmon. Some say an easy way to recollect which kind is which is to match them up with the fingers on your hand.

&8226 ; Thumb-Chum salmon (Dog). The best fishing for this fish is mid-July to late August. Chum salmon have a firm texture, tantalizing orange-pink color and fragile flavour that makes it a perfect fish for smoking. The average weight is eight pounds and they can grow to be twenty-five to 27 inches long.

&8226 ; Pointer finger-Sockeye salmon (Red). Most available late May to early June or mid-July, sockeye salmon are the second most common Alaskan salmon species. This species turns from a silvery color to a bright red body and green head as they begin the journey upriver to spawn. Their average weight is six pounds and they can grow to virtually three feet in length.

• Middle finger-King salmon ( Chinook ). The best fishing for king salmon is mid-June to mid- July. The biggest species of salmon in Alaska, they are prized for their color, high oil content, firm texture and tender taste. Average weight is roughly twenty pounds and length ranges from thirty to 40 inches.

• Ring finger-Silver salmon (Coho). With its orange-red flesh, firm texture and fragile flavor, cohos are very popular among locals. The best fishing for them is in early August to mid-September. Cohos are the second biggest of the species, with average weights of 12 pounds, and range from 25 to 35 inches in length.

&8226 ; Pinky finger-Pink salmon ( Humpy ). At the height of their run, millions of pinks swim up the freshwater streams and streams to spawning grounds. Pinks are the smallest and most usual of the species and average about two to three pounds. The best fishing for pinks occurs in mid-July to late August.

For more information about food and useful cooking tips, check out cooking101.org and also have a look at how to make salmon dip.

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